Recipe of Award-winning LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )

LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Super Quick Homemade LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) estimated approx 20 mins.

To begin with this recipe, we must prepare a few ingredients. You can have LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ) using 17 ingredients and 2 steps. Here is how you can achieve it.

MY VERSION

QUICK AND EASY
ALL IN A POT MEAL

LOVING IT

Ingredients and spices that need to be Take to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ):

  1. 1 cup cooked roasted pork
  2. 1 cup chinese bbq pork
  3. 4 slice cured ham
  4. 6 small sausage
  5. 2 medium roma tomato
  6. 4 slice bacon
  7. 1 1/2 cup water
  8. 2 cup button mushroom
  9. sauce
  10. 2 tbsp teriyaki sauce
  11. 2 tbsp worchestchire sauce
  12. 1 tsp fine chili powder
  13. 1 tsp pls refer to my recipe Lg szechuan pepper salt (optional )
  14. 1 tbsp oyster sauce or Korean beef bulgogi sauce
  15. garnish
  16. 1 dash fine chili powder
  17. 1 dash dried parsley flake

Steps to make LG SPICY MEAT AND MUSHROOM ( ALL IN A POT )

  1. Put all ingredient unto preasure cooker on high for 10 minute
  2. Slice up meat and serve top parsley flake and fine chili powder

While this is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you can prepare wonderful lunches for your own family without needing to perform too horribly much heavy cooking at the practice.

So that is going to wrap it up with this special food Steps to Make Speedy LG SPICY MEAT AND MUSHROOM ( ALL IN A POT ). Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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